A fresh cup of coffee and hot breakfast, like most other things in New Enlgand, come with a long history, especially if your griddle-compainion of choice are jonnycakes. These sweet little cakes are made from ground corn meal, a tradition that dates back to colonial New England when travelers would fill small knapsacks with the ground meal as food for a long journey. Some think a variation of spelling over time is what started the name jonnycakes, but others remain skeptical. Even Gray’s can’t say for sure where the namecomes from, but what they do know is that Rhode Island is (or should be) the only place to get the goods. Started over 300 years ago, Gray’s Grist Mill is still grinding this Rhode Island breakfast staple, celebrating a tradition that intrigues and delights rhody locals and neighbors alike.
Thorton Simmons and wife Mary now operate this historic mill/museum located on the thin line between Westport, MA and Adamsville, RI. Recently mentioned on the Today Show, the famous mill has gone through several owners since it’s first documented ownership in 1717, and each has been devoted to the outstanding preservation of this once-mainstream occupation. Long ago, (centuries really) grist mills were the thing. Each town had it’s own, and each mill provided livelihood to the growing populations. Today grist mills are as rare as people like Thorton and Mary who devote their time to the history and labor. However, with the help of a few modern accessories like an electric motor (mills were once powered by water), the work is little lighter. Despite some advances, the mill stands true to its roots; it makes good use of two 1 ½ ton stones to crush corn kernels for one thing.
Narragansett Indian Flint corn, is the corn of choice. This hard-to-grow variation of corn is best nurtured in Rhode Island soil; its uniquely sweet flavor makes for a sweet breakfast, and a proud crop of Rhode Islanders. Rhode Islanders are not the only ones who know a good thing when they see it; chefs and local cafes across the region stock Gray’s jonnycake mix for hungry customers.The best part: the mix ground fresh, is preservative-free making it one of the most all-natural, all-local foods you can get your hands on. The modern miller recommends keeping your mix in the fridge.
Whether your going to get some fresh breafast or to tour the history of the mill, a stop at Gray’s is worth the journey. Thorton even says there’s talk of a coffee shop in the Mill’s future, a chance to make this stop on the FarmCoast a little sweeter.
To get an insider’s perspective on the workings of the oldest New England Grist Mill, and a few delicious recipes, visit www.graysgristmill.com.
Gift shopping is upon us, and FarmCoast New England has unwrapped a few ideas to inspire you this season. If you’ve been searching for something different a little different this year, something memorable, creative, and full of New England cheer, read on; our gift ideas might be exactly what you’re looking for…
1. CSA or FarmShare to one of our local farms
Organic enthusiasts, experimental cooks, and environmentally friendly families will love this rewarding gift that will bring fresh veggies to their table long after the holidays are through…
2. Outdoor Adventure of a lifetime
-Based out of South Dartmouth, Balloon Adventures of New Bedford offers warm rides year round. Gifting a hot air balloon ride will surely cure the winter blues!
-On the flip side Osprey Sea Kayak and Adventure gift certificates offer an exciting and grounded option for a good time.
3. Edible Gift Baskets from Milk and Honey
You tell them what kind of cheese you like, and Kathi and Gerry will whip up a festive goodie basket. With over 100 varieties of cheese, and loads of local extras like honey, olive oil, crackers, and pasta, giving a gift basket is completely satisfying for everyone involved. www.milkandhoneybazaar.com
4. The beauty of something made by hand
FarmCoast is loaded with handmade gifts, a thoughtfulness that makes holiday gift-giving not just intimate, but unforgettable…
Some of our favorite picks: Ceramics at Salt Marsh Pottery, Charlie Barmonde, Gustin Ceramics, and Roseberry-Winn; Jewelry like one-of-a-kind wire earrings by Susan Freda, or colorful cocktail rings by Tiffany Peay. Silk and felt scarves from Gallery4, hand-printed bags and accessories from Nankeen, and luxurious lotions from Flora!
5. Coffee of the Month Club at Coastal Roasters.
Two fragrant bags of fair-trade and organic coffee will arrive on their doorstep every month, a precious gift for all five senses. To find out more visit www.coastalroasters.com.
6. A relaxing winter getaway…or at least the makings of one
Package up a dinner gift certificate and a stay at one of our cozy b&bs!
7. JonnyCakes, Pancakes, and Syrup!
Gray’s Grist Mill is a historic New England must-see for visitors. But if you can’t get to the mill, they can still wrap up some of this local goodness for you with belly-warming gifts starting at just $15. www.graysgristmill.com.
8. Partner’s Village Store gifts from A to Z
Last Saturday Partners’ Open House featured autographed books, alpacas, chocolate tasting, and silhouette portraits. Known for unique and quality gifts, they carry everything from cookbooks and kids books to candles and kitchenware. There’s never a dull moment or present at this popular gift shop. www.partnersvillagestore.com
9. Wine Club Membership at Westport Rivers
A bottle of wine never fails, but pair it with a Wine Club Membership and your gift just got a little merrier.
10. Weave your Own
If you’ve always wanted to make your own scarf for someone special around the holidays, there’s never been a better time or place. Amy Lund Handweaver offers no-experience necessary weaving instruction so you can offer up (wearable) handmade gifts. Lessons are offered throughout the year, and also make a great gift.
If you have a favorite gift idea to share with our readers, something we might have missed, comment below, we’d love to hear from you!
Crackling hot breakfast, breath-taking water views, and rolling farmland as far as the eye can see… this is what travelers looking for a quiet get-away might call heaven, and what the inns along the FarmCoast call home. Tucked away amongst the lush forest-laden land of Tiverton, Little Compton, Westport, and Dartmouth are a variety of accommodations to host you during your visit to the area. Some are old, some are new, and all have something unique to offer. From large-scale historic elegance to small home-style rooms, peaceful lodging on the FarmCoast humbly awaits you. Beauty and solitude are among the many reasons to find one of these charming establishments, and hunker down for a relaxing stay.
The Henley House- Dartmouth
Derrick and Margret Jones from Oxfordshire, England brought a little of their English heritage to the FarmCoast when they decided to re-open The Henley House in South Dartmouth nine years ago. “We are a little oasis here,” says Margret, even though they sit steps away from the busy streets of Padanaram Village, known for history, shops, and views of the Apponagansett Bay. The house fits well alongside this seaside colonial village with remnants of old area houses, and pieces of “The Wanderer,” (the last known Whaling Ship) built into the walls. Outside, walkable gardens adorn the landscape, reflecting the gentle marriage of the home’s English and New England roots. The three guest rooms have private baths and are accompanied by a delightful homemade hot breakfast such as quiche or crepes each morning, along with fresh fruit, homemade granola and breads, coffee, and tea. The hosts are especially accommodating to guests’ special diets, and, you can rest assured, they know how to make an excellent cup of tea.
Paquachuck Inn- Westport
This 9-room, harbor-side inn overflows with area history and charisma. Popular, and predominantly positioned at the far end of Westport Point, The Paquachuck Inn is an authentic sailor’s lodge, a historic building that once a welcomed weary travelers, and now serves as a respite for guests from around New England. Each room grants a gorgeous view of the harbor, and sunny, large common rooms give a warm sense of home. The Paquachuck is minutes to Horseneck Beach and The Back Eddy, and also has a private dock for fishing.
The Edith Pearl- Little Compton
An established residence on the side of West Main Rd. in Little Compton, The Edith Pearl is central to all points on the FarmCoast and most importantly, it’s dog friendly. After all, dogs love free open space just as much as we do, and there’s plenty of that on the FarmCoast. The colonial home itself is surrounded by 200 acres of farmland. 3 comfortable guest rooms are lovingly cared for by Deborah LeLevier, and amenities including a guest-raved-about hot breakfast, wireless internet, and all the accouterments of your own home (beach chairs, books to read, and a pet if you didn’t bring yours) are on hand. The Edith Pearl was awarded Yankee Magazine’s Editor’s Choice for the Best of New England in 2010.
The Stone House- LittleCompton
Regal and rural, The Stone House sits atop a Gastby-esque estate overlooking a gorgeous and private view of Round Pond. The house was originally built as a private residence in 1854 and re-opened in 2009 after renovations were completed to reflect modern design and efficiency. This is the largest and most luxurious accommodation along the FarmCoast boasting designer bathrooms, i-pod docks in each room, organic linens, and an onsite spa. The main house has 9 rooms and their “Wood Barn” has an additional 3 suites. The Stone House is the perfect size, and location, for hosting wedding parties, and family reunions.
Ferolbink Bed and Breakfast- Tiverton
Settled out in the country on the beautiful acres of Ferolbink Farm sits the old farm house decidedly planted right where it belongs. It’s a family-run establishment with a wrap around front porch where you can, if you’d like, sit in a rocking chair, close your eyes, and be transported to a simpler time. If you’re looking for a little more adventure, take a bike ride to Four Corners or short drive to one of the nearby shopping villages along the FarmCoast. The farm is fully operational and supplies a colorful variety of fruits and vegetables for their breakfast each morning.
Wherever you end up, we hope you enjoy your stay! Be sure to let us know your favorite Bed and Breakfast experience, and please visit FarmCoast on Flicker for more images of FarmCoast lodging.
We all scream for local ice cream! While sitting on the couch with a pint of your favorite Ben and Jerry’s can be entirely satisfying, summer calls for something a little more stately. This summer, FarmCoast invites you to take a tour of our ice cream stands, road trip style, and the local businesses that make this delightful summer treat a beloved gathering for friends, family, and strangers alike. The shops along the rural south coast boast awarding-winning, homegrown flavors and charming atmospheres, not to mention smiling small-town service. If standing in line for a sugar cone is your idea of an evening adventure, the four towns of FarmCoast welcome you to experience their unique, drippy summer treats…
We start the tour in Dartmouth, where Salvador’s Ice Cream has been serving up cones since the 1930′s. Yep, serving ice cream for over 70 years will make you an expert. Dartmouth locals recognize the giant milk urn-turned-small-business from miles away, and travel to hangout with the food, ice cream, and wooden game tables. Owned and operated by Len and Beth Gauvin and family since 2005, the building has a long history of ownership. Len and Beth restored the building to it’s original black and white appearance, and were meticulous enough to win a restoration award for their efforts. They now serve more than just ice cream (visitors love the lobster rolls and hearty burgers) but strive to keep it simple. “This place has a lot of history,” says Len, “people have been bringing their children and grandchildren here for years.” Salvador’s is located next to Cornell Farm, so you can watch baby sheep graze against a picturesque landscape while you climb the trees, play checkers, or enjoy a cone on one of the picnic benches. Salvador’s is entirely family friendly.
Next, make your way to Handy Hill Creamery in Westport where locals swarm (usually from Horseneck Beach) for salty snacks like salt water taffy and oyster bellies. “People are usually lined up all the way to the street,“ says a Handy Hill employee. Handy Hill is family owned and operated but employs dozens of happy faces for the summer to accommodate their enormous popularity. Each summer they feature specials, like this summer’s $1 soft serve cones. Handy Hill is on Hixbridge Road, a quick stop off the highway with tons of space to park, and plenty of room for a large crowd. Pets welcome!
Conveniently located across the street from Osprey Sea Kayak Adventures you’ll find the Head Town Landing Country Store, awaiting those customers seeking a refreshing break from the heat of the river. “We opened in the summer of 2008,” say local owners Rory and Kathy Couturier who quickly established a loyal and local customer following. The small shoppe features isles of mom-and-pop style service, proudly offering 40 flavors of Bliss ice cream served year round, Del’s Lemonade, and the town’s largest selection of penny candy. After a long day of paddling, they also provide satisfying pick-me-ups like Coney Island hot dogs, Green Mountain Coffee, and fresh baked pastries made right in store. Accessible by land or water, they invite you to sit and relax by the beautiful Westport River.
Next stop, Margaret’s Corner Cones in Little Compton. On the corner of Willow Ave. and Simmons Road this little shop is a perfect destination or pit-stop for bikers roaming the hills and backroads of the FarmCoast. The shop features a wide assortment of unique flavors including “Graham Central Station,” and “Purple Cow.” Margaret’s is a rare, peaceful and quiet outdoor place to relax while enjoying an ice cream. If you do make the stop, be sure to try the Black Rasberry Yogurt, otherwise known as a happiness on a cone.
Our last stop is in Tiverton Four Corners at Gray’s Homemade Ice Cream, now in the Rhode Island Monthly‘s Hall of Fame for Best Ice Cream. Not only has it been voted the best year after year, it’s one of the oldest too. For 88 years, the ice cream at Gray’s has been handmade in Tiverton, now featuring over 40 flavors. The historic establishment has been in the hands of Marilyn Bettencourt since 1981 but has never lost its authentic mom-and-pop charm. Behind the outdoor ice cream stand, Gray’s has a small general store where you can get everything you need to make a perfect sundae at home, including containers of Gray’s homemade flavors. We recommend one of the original four: Vanilla, Chocolate, Coffee, or Strawberry. Marilyn stays open 365 days a year.
After a long, hot day at the beach, or wherever your days take you, stop by one, or all, of our ice cream stands and enjoy some local flavor. After all, summer’s never complete without a melty cone and beautiful sunset. FarmCoast is proud to be a part of this timeless New England tradition, eating (good) ice cream.
Located at the head of the Westport River’s East Branch, Osprey Sea Kayak Adventures is a private and serene access for boating of all sorts. A small little shop on the corner of Old Country Rd. and Drift Road is where guests arrive, usually greeted by gentle sunshine, chirping birds, and a friendly staff member who will probably refer to you as “man.” But you won’t mind one bit.
The shop is owned and operated by adventure enthusiasts Carl and Samantha Ladd who both have years of outdoor education experience under their life jackets. Carl, a Little Compton native, and Samantha have been in Westport for 11 years, but adventuring for much longer than that. They’ve both spent most of their lifetimes training and teaching in various outdoor ed. schools and training programs and have now welcomed a small staff of ACA (American Canoe Association) certified tour guides and instructors to their small business. The whole group’s patient and personal instruction is what keeps all levels of boaters coming back. That, and of course the view.
Westport River stretches 9 and a half miles long and overflows with picturesque beaches, marshes, wildlife (a prime location for bird watching), and if you look closely enough, you’ll see a rope-swing on almost every bordering tree. Once you paddle out into the open, placid water, a sudden rush of silence allows your limbs to give into the grace of the tide. It’s a one-with-nature experience to be had. If you decide to visit, you have plenty of choices depending on your interest and experience. Osprey has sunset and moonlit tours, rentals, basic instruction, and challenging assessments or training for the most advanced. They also welcome custom trips for large and small groups. This summer kids 9-14 have tons of opportunity to learn about this water sport through a host of exciting programs.
The newest trend in water sports–you can shout this if you want– is SUP! Which of course stands for Stand Up Paddling. Breaking new ground in the community, and at Osprey, SUP is a fresh and fun way to experience the water on your feet, and it’s great exercise too. Check out the website www.ospreyseakayak.com to learn more about SUP and to see a full list of their tour and rental information.
Adventures at Osprey make their overseas to the Bahamas, Greece, and other exotic destinations throughout the year . Stop by the Westport base through October for an uncomplicated good time. Of all the beautiful places along the FarmCoast, Carl Ladd admits, “We’re certainly the most fun.”
Right on Man.
Sustainable design and limitless ambition are the hallmarks of a new gallery open to the public in Westport, Massachusetts. The Dedee Shattuck Gallery, one of many stops along the Farmcoast, is the area’s newest addition stunning visitors with its crisp, clean, inventive atmosphere. From the outside, the gallery resembles a modern version of the Friends Meeting House (a historic neighboring attraction). Inside, cascading flower bouquets, delicate piano keys and light hardwood floors mimic a New York, loft-style gallery. The showroom is set just behind the popular Partners Village Store, and stands modestly adjacent to roaming cows and lush forestry, a fitting placement given owner Dedee Shattuck’s grand and equally humble vision for the space.
The idea behind the large scale, countryside gallery was lovingly crafted over several years as Dedee Shattuck set out to fulfill her dream of bringing a love-of-art to the masses. The Dartmouth native spent her early career in New York, working as an interior designer before returning to New England to raise her two sons. “I love design…and making. It’s what’s ticking in my heart,” says Dedee, who’s husband and son are both active artists. Her goal was to create refined space that wouldn’t compete with the surrounding rural environment and likewise give the Farmcoast area a much-needed stomping ground for celebrating art and discovery. “An artist reflects and expresses what being human is, they are the translators of experience,” says Dedee. “I want people to experience art in a beautiful, rural environment. I want to highlight the beauty of art.”
On top of a wide appreciation for art and its makers, sustainability, land conservation, and “Yankee sensibilities about frugality” are also on the list for things Dedee holds close to her heart. These values guided her collaborative effort to create an environmentally friendly gallery space, a tribute to the land that is her home, and the key people that she feels are responsible for it’s integrity: the farmers. “These are my heroes,” Dedee says, pointing to a stark black and white photograph of a Dartmouth farmer on the first pages her recently published book. Farmers: Portraits in a Changing Landscape profiles the farmers of the south coast region with stunning photographs and personal details about their patient love for the land; Dedee grew up on Barney’s Joy Farm and feels forever indebted to the local farmer’s perseverance. Like the farmers featured in her book, Dedee hopes to spread the same message of support and appreciation for artists.
The Yankee-inspired, lover-of-farmers and design is filled with a refreshing sense of curiosity, and an abundantly youthful enthusiasm for the life art brings to a place. She now has a capable home for her passions and her most ambitious venture yet. “I’m totally in my element,” says Dedee. The gallery will feature “all works of art,” not only paintings and drawings. Currently exhibiting are purely local area artists to jumpstart the grassroots gallery. It includes works from family, friends, and admirable acquaintances.
Future exhibits plan to include artists from around the globe in addition to lectures, education, and workshops in an infinite variety of artistic pursuits. Plans to create a walking path in the acres of land behind the gallery are also in the works. The paths will showcase sculpture, and encourage visitors to spend time wandering the land.
The gallery represents the beginning of an era for Dedee. “My life’s work is in the arts…I want to make things happen,” she says. See for yourself what great things are happening at the Dedee Shattuck Gallery, open at 1 Partners Lane in Westport, Tuesday-Saturday 10am- 6pm, and Sundays 12- 6pm. For more information, a full list of artists, and upcoming exhibits visit www.dedeeshattuckgallery.com.
